Indispensable plant in the kitchen and health
Garlic as a medicinal herb
Garlic as a Medicinal Herb
Garlic is already millenniums used as medicine and spice, is a very potent antioxidant, which is good for the heart healthy.
Without garlic in the kitchen almost not the case, garlic also has a great curative effect. Efficacy of garlic, which is due to the healing of activity very much appreciated, also has proven modern scientific medicine. This medicinal herb inhibits the growth of bacteria, fungi and intestinal parasites and prevents changes in the age veins, notably slows down the development of atherosclerosis.
Garlic agents prevent the formation of vascular lining, since lower levels of cholesterol and triglycerides in the blood and prevent fixing blood platelets. Plant, however, also promotes secretion of digestive juices and enhances the operation due to antimicrobial resistance of the organism against infection.
Garlic as a Medicinal Herb
